CBSE Class 12 Chemistry Investigatory Project Topics

Q: What is a CBSE Class 12 Chemistry Investigatory Project?

A CBSE Class 12 Chemistry Investigatory Project is a scientific exploration conducted by students to investigate a specific problem or question related to chemistry.

Q: Why should I do a Chemistry Investigatory Project?

These projects help you understand practical applications of chemistry concepts, improve research and presentation skills, and enhance your overall understanding of the subject.

Q: How do I choose a chemistry investigatory project topic for CBSE class 12?

Select a topic that interests you, aligns with your curriculum, and is feasible with the resources available. Consider topics like adsorption, synthesis of aspirin, or analysis of fertilizers.

Q: Are there any specific rules or guidelines for CBSE Class 12 investigatory projects?

CBSE provides guidelines, but your school may have additional requirements. Follow your school's instructions and consult your teacher for clarification.

Q: What are the benefits of completing a Chemistry Investigatory Project?

These projects improve your problem-solving skills, deepen your understanding of chemistry, and can be a valuable addition to your academic portfolio when applying for further education or careers in science-related fields.

Author : Akash Kumar Singh

Updated On : November 14, 2023

Summary: Discover the amazing world of CBSE Class 12 Chemistry Investigatory Projects! Dive into exciting chemical experiments, insightful analysis, and unexpected discoveries. Explore a variety of fascinating topics that ignite your scientific curiosity.

Chemistry is one of the most fascinating science subjects. Chemistry is engaged in practically every aspect of our daily lives. It's always fascinating to discover how chemical reactions affect our lives.

A chemical investigational project is a scientific investigation aimed at investigating a specific topic or question. It usually entails performing research in the discipline of chemistry as part of a scientific fair or an individual study.

Examining the qualities of a novel material, analysing the chemical composition of a specific item, or evaluating the efficiency of a newly established technique for synthesising a chemical molecule are all examples of CBSE class 12 chemistry investigatory projects.

Designing and executing experiments, systematically analysing the collected results, and finally presenting the findings through a detailed report or a well-structured presentation are all part of the process of completing a CBSE class 12 chemistry investigatory project.

We give an extensive list of popular CBSE class 12 chemistry investigatory project topics that students might explore in their studies in the sections that follow.

CBSE Class 12 Chemistry Investigatory Project Topics: Overview

Before we get into the CBSE Class 12 chemistry investigative project topics, let's have a look at the CBSE Class 12 exams in general.

Name of the Exam	Central Board of Secondary Education Class 12 Board Examination
Commonly Known As	CBSE Class 12 Board Exams
Conducting Body	Central Board of Secondary Education (CBSE)
Level of Examination	National level mode
Mode of Registration	Offline via the school for regular students Online for private students registration
Registration Fees	INR 1500/- for five subjects and INR 300/- per additional subject
Mode of Exam	Offline
Class 12 Language Subjects	English, Hindi, Telugu, Kannada, Sanskrit, Tamil, Malayalam, Urdu, Bengali, Marathi, Gujarati, Punjabi, etc.
Class 12 Academic Subjects	Mathematics, Biology, Physics, Chemistry, Computer Studies, Social Studies, Economics, Accountancy, Political Science, etc.
Frequency of Exam	Once a year

Read more: CBSE Class 12 Chemistry Syllabus

10 Most Popular CBSE Class 12 Chemistry Investigatory Project Topics

Because you have less time to study for your board examinations, it is best to prepare your chemistry project so that it is easy to explain. The most common chemistry project for class 12 is described here.

Adsorption

A process that leads to the transfer of a substance from fluid bulk to a solid surface, because of the forces of chemical bonds is called Adsorption. In this, the gaseous or liquid particles bind to a solid surface called adsorbate and form a molecular or atomic adsorbate film. Adsorption is usually a reversible process and in most cases, it is described at equilibrium which quantifies the amount which is equal to the amount of substance attached to the surface given and the concentration in the fluid. This is a popular concept among students for the chemistry project for class 12.

Synthesis of Aspirin

One of the choicest Chemistry projects for class 12 students is the making of Aspirin which is a common name for a compound named acetylsalicylic acid, majorly used as a pain killer in our day-to-day use. It is derived from salicylic acid, which is a natural product originating from the bark extracts of the willow family of plants, and was earlier used as a home remedy for curing headaches and fever. As the salicylic acid is bitter and irritating for the stomach, it is administered in the form of aspirin which proves to be less irritating.

Read more: CBSE Toppers Talk

Analysis of Fertilizer

Aim: The objective of this experiment is to examine the refractive index of water using a travelling microscope.

Theory: Refraction is a phenomenon when the direction of light changes while traveling from one transparent medium to another. A refractive index is measured by calculating the ratio of the velocity of light from one medium to another.

Requirements: A beaker, a paper piece, a coin, and a traveling microscope.

Effect of Potassium Bisulphate as a Food Preservative

Aim: The objective of this project is to analyze the effect of Potassium bisulfite as a food preservative under different conditions.

Theory: Different food materials undergo natural changes due to environmental factors like temperature, time, and enzymes which make them decayed or inconsumable. The use of potassium bisulphite (KHSO3) effectively can preserve the food material by checking its concentration under different conditions.

Requirements: Beaker, glass bottles, balance, peeler, pestle and mortar, fresh fruits, knife, potassium bisulphite and sugar.

Sterilization of Water Using Bleaching Powder

Aim: The following experiment is conducted to determine the quantity of bleaching powder required for the sterilization or purification of different samples of water.

Theory: Bleaching powder or Calcium hypochlorite [Ca(ClO)] is a very common way to disinfect drinking water with accurate scientific details. By using 5 drops of bleaching power for 2 litres of water, the chemical is set to sit for half an hour which can then make it safe for drinking. Bleaching powder also reacts with decaying levels and has lesser health risks than other chemical compounds like THMs.

Requirements: 250ml measuring flask, weight box, Burette, titration flask, 100ml graduated cylinder glazed tile, glass wool, bleaching Powder, 10% KI solution, Glass wool, Sodium thiosulfate solution (0.1 N Na2S2O3), different samples of water, starch solution.

Extraction of various essential oils present in Ajwain (Carum), Illaichi (Cardamom), and Saunf (Fennel Seeds)

Aim: To extract essential oil present in Ajwain (Carum), Illaichi (Cardamom), and Saunf (Fennel Seeds)

Theory: Essential oils have pleasant odours and are used are flavouring agents in food. They comprise complex mixtures and are also useful in insecticides and medical purposes. They are mostly concentrated in seeds or flowers but can be extracted from plants by steam distillation which reduces the risk of decomposition of essential oils.

Requirements: Round bottom flask (500 ml), conical flask, Steam generator (Copper Vessel), condenser, glass tubes, iron stand, sand bath, separatory funnel, tripod stands, burners, Ajwain(Carum), Petroleum ether(60-80°C), Saunf(Aniseed).

Presence of Oxalate Ions in Guava Fruit and Different Stages of Ripening

Aim: To analyze the presence of oxalate ions in guava fruit and different stages of ripening.

Theory: Carboxylic acids- primarily found in animals and plants- are produced in our body by the conversion of Vitamin C to oxalate. Excessive oxalate in our urine can cause hyperoxaluria (kidney stones).

Requirements: 100ml. Measuring flask burette, pestle and mortar, beaker, funnel, weighing machine, papers, filter, dilute H2SO4, L (N /10) KMnO4 solution.

Quantity of Presence of Casein in Different Samples of Milk

Aim: To analyze the Quantity the presence of casein in different samples of milk.

Theory: Caseins are proteins found in milk and the most common form is sodium caseinate. When milk is kept out for a long time, the bacteria present convert it into lactic acid, making it sour. The casein of milk starts precipitating in acidic conditions.

Requirements: Conical flask, Funnel, Beakers, Measuring cylinder(100 mL), Watch glass, Filter paper, 1% acetic acid, Different samples of milk, Glass rod.

Read more: CBSE Class 12 Chemistry Preparation Books

Surface Chemistry Colloidal Solutions

Aim: To study the surface chemistry of colloidal solutions.

Theory: Colloids are homogenous solutions that contain separate phases. The dispersed phase consists of particles that are evenly distributed in the continuous phase. Some colloids exhibit the phenomenon of the Tyndall effect, which makes them translucent (Scattering of light by colloidal particles.). Gums are secreted by stems of trees and are natural polysaccharides. On heating with water, this soluble substance gets hydrolyzed and yields several monosaccharides which leads to a colloidal solution.

Requirements: Two beakers (250 ml. and 50 ml.), Funnel, wire gauze, glass rod, tripod-stand, burner, filter papers, distilled water (100 ml), Arabic gum 4.5 g

Paper Chromatography

Aim: To analyze ink components in black markers/pens using paper chromatography.

Theory: Chromatography is used to separate the components from complex mixtures. Ink manufacturers mix various colours to make newer ones. Paper chromatography helps separate different ingredients by attracting them to alcohol or water.

Requirements: 100 mL beaker, 500 mL beaker, 90% isopropyl alcohol, Mini binder clips (2), Wooden splints, Different black pens and markers.

Top CBSE Chemistry Investigatory Project Topics for Class 12

Apart from these popular CBSE class 12 chemistry investigatory project ideas, students can choose and set up a project based on their own preferences and accessible resources. The following is a comprehensive list of CBSE class 12 chemistry investigatory project subjects from which you may pick to simply prepare your CBSE chemistry investigatory project for class 12:

Serial Number	CBSE Class 12 Chemistry Investigatory Project Topics
1	Abiotic Synthesis of Silicon-Based Life
2	Absorbing Ammonia
3	Acid Ice
4	Acid vs. Teeth
5	Acidity In Tea
6	Activated Charcoal
7	Adjusting Chlorine Level to Minimize Evaporation Loss
8	Adulterants in Food
9	Alternative Methods of Producing Iodized Salt
10	Aldol Condensation
11	Alka-Seltzer Rocket Race
12	Amateur Studies in Polymer Construction
13	Amorphous Solids
14	Amount of Casein in Milk
15	An Ionic Inquiry Yields Saline Solutions
16	Analysis of Honey
17	Analysis of the Bioactive Compound in Arctostaphylos in Various Solvents
18	Analysis Of Vegetables And Fruit Juices
19	Analysis of Water for Mercury Using Light
20	Analysis of fertilizers
21	Antibacterial Silver
22	Apple Dehydration
23	Are Copper Pipes a Significant Source of Copper in Drinking Water
24	Better Power
25	Biodiesel: Fuel for the Future
26	Blocking Ultraviolet Light
27	Boiling Point
28	Borax Acts or Gets the Ax
29	Burn That Fat
30	Cake Science
31	Calcium Oxalate as a Protector of Marble
32	Calories Really Count
33	Can Electricity Affect the Hardness of Water?
34	Can You Trust the Product Label?
35	Catalytic Decomposition
36	Chemical Analysis of Authentic and Artificial Red Coral
37	Chemical Investigation of Water Content and Analysis of pH
38	Chemistry in Black and White Photography
39	Chocolate Analysis
40	Commercial Antacids
41	Comparative study and qualitative analysis of different brands of cold drinks
42	Comparing Lactose Percentage between Whole Milk and Powdered Milk
43	Comparing the Differences in Clarity of Fingerprints
44	Comparing Two Recipes of Biodiesel in Terms of Flashpoint
45	Comparison of the Citric Acid Concentration
46	Composite Study of Bio-Diesel
47	Content of Cold Drinks Available in the Market
48	Control of Hydrophilicity in Nanoporous Zeolite Film
49	Controlling Crystal Growth
50	Cooking Away the Vitamins
51	Correlation Between Conductivity and Corrosion
52	Counterfeit Attack
53	Create Another Alternative Fuel: Making oxyhydrogen gas or creating hydrogen gas via electrolysis or vice versa, creating electricity from hydrogen gas
54	Density Fun with Cooking
55	Destruction of Natural Pigments by the Interaction of UV Light and Oxygen
56	Determination of caffeine in tea samples
57	Determination of contents of toothpaste
58	Determination of theta by variable solvent
59	Determine the quantity of casein in milk
60	Determining the relationship between a water sample's temperature
61	Development of a daily-use sunscreen soap
62	Dialysis of different sewage water samples and identification of various ions in resulting solutions
63	Digitally-enhanced thin-layer chromatography
64	Discoveries in the field of chemistry
65	Discovery of a new natural dye in your own backyard
66	DNAs Secret Code
67	Do Oranges Lose or Gain Vitamin C After Being Picked?
68	Does Acid Make Steel Rust Faster
69	Do all Fibers Burn at the Same Rate?
70	Does Toothpaste Prevent Bacteria Growth?
71	Does Cooking Methods Affect Vitamin C in Carrots
72	Does the Amount of Ammonia Affect Forming Salt Crystals
73	Dyeing of Wool, Silk, and Cotton in Malachite Green
74	Effect of Acid Rain on Limestone Rock
75	Effect of Different Types of Woods on the Energy
76	Effect of Electrolysis on Solar Desalination
77	Effect of metal coupling on the Rate of Corrosion
78	Effect of Potassium Bisulphite as a Food Preservative
79	Effect of sodium carbonate on the foaming capacity of a soap
80	Effect of Temperature on a Chemical Reaction
81	Effect of Temperature on the Decay of Ascorbic Acid
82	Effect of the Electrolyte's pH in Optimizing the Hydrogen Fuel Cell
83	Effect of Water and Temperature in Varying the Toxicity Levels of Different Pollutants
84	Effects of Dye on Different Types of Fabric
85	Effects of Heat on Vitamin C in Tomatoes
86	Effects of Soap, Salt, and Temperature
87	Effects of Ultraviolet Radiation on Crystal Growth
88	Effects of Voltage and Concentration
89	Electrical Cleavage of Mineral Ore
90	Electricity and Electrolytes
91	Electricity You Can Eat
92	Electrify Your Electrolytes
93	Electrochemical Cell
94	Electrographic Metal Detection
95	Electrolysis Separate More Hydrogen from Salt Water
96	Electrolyte Turns on the Solar Cell
97	Elucidation of Molecular Structure and Bonding by Viscosity
98	Energy Content in a Candy Bar
99	Enhanced Color Thin-Layer Chromatography
100	Environmental Pollution
101	Estimation of the content of bone ash
102	Evaluation of Drinking Water from Various Sources
103	Evaporation of Liquids
104	Examining Freezing Point Depression
105	Extraction of Essential Oil from Aniseed
106	Extraction of Nicotine Sulphate from Samples of Cigarettes
107	Fatty material of different soap samples
108	Fermentation
109	Find the variation of conductance with temperature in electrolytes
110	Finding EMF of Electrochemical Cell
111	Fingerprinting the Crime Scene Investigation
112	Fire Burning
113	Fizzy Relief
114	Foaming Capacity of Soaps
115	Formation and Characterization of Floating Self-Assembling Super-hydrophobic Nano-particle Membranes
116	Freezer Fun
117	From the Fryer to the Fuel Tank
118	Fruits: Healthy or Not
119	Fuel for the Future
120	Fuel Go Boom
121	Get More Hydrogen from Your Water
122	Glucose Monitoring in Porous Silicon
123	Green Chemistry Biodiesel and Bio petrol
124	Green Nanotechnology
125	Growing Crystals under Variable Conditions
126	Half-Life
127	Hello Chitin Goodbye Ions
128	Hess' Law and Thermochemistry
129	How Can Freezing Make Something Warmer
130	How Does Seawater Affect the Corrosion of Iron?
131	How Does the Amount of CO (2) Gas Compare to the Amount of CO (2) Solid?
132	How Fast Do Hydrogen Ions Diffuse through Water?
133	How to Increase the Speed of a Reaction
134	How to Power an Engine with Water
135	How Well Do Vegetable Dyes Work?
136	Hydrofoam: Changing the Way the World is Powered
137	Hydrogen Production
138	Ice Spike Formation in the Presence of a Strong Wind
139	Increase the Shelf-Life of Fruits and Veggies
140	Innovative Method to Reduce VAT Dyes Electrolytically by Avoiding Toxic Sodium Hydrosulfite
141	Investigating the Strength of Paper
142	Investigatory Project on Fertilizers
143	Invisible Ink: Modeling A Molecular Switch
144	Invisible Sunblock
145	Ionic Equilibria Control by Hydrophilic Micellar
146	Ionic Equilibria Control by Hydrophilic Micellar Sequestration
147	It's Crystal-Clear
148	Lemon Ices
149	Liquid Metals
150	Luminescent Silole Nanoparticles for Chromium (VI) Detection
151	Make Homemade Glue from Milk
152	Make a Battery Out of Fruits and Vegetables
153	Making and Testing Soap
154	Making Biodegradable Plastic
155	Making Instant Ice
156	Making Soap Out of Guava
157	Man-made Catalysts for Carbon Dioxide Capture
158	Masses of Gasses
159	Measurement of Diffusion Coefficient in Liquids
160	Measuring CO(2) with Kernels of Millet
161	Measuring Solubility of Saturated Solutions
162	Measuring Sugar Content with an iPod Touch and 3D Glasses
163	Measuring the Amount of Acetic Acid In Vinegar
164	Melodies in the Ice
165	Microencapsulation
166	Microscope Activity
167	Modeling Zeolites
168	Modification of Calcium-Phosphate Coatings on Titanium by Recombinant Amelogenin
169	Mohr's salt
170	Most Efficient Electrolyte for Hydrogen Production through Electrolysis
171	Nano-Gold For Cancer Therapy
172	Nanoparticle Stained Glass
173	Natural Dyes
174	Nitrogen: The Gas of the Future
175	Nutty Calories
176	Optimal Temperature for the Decomposition
177	Orange You Glad You Have Vitamin C
178	Oxidation of Dopamine by High-Valent Manganese A Link to Neurodegenerative Disorders?
179	Paper Chromatography
180	Percentage Purity of Iron Wire
181	Pesticides in Fruits and Vegetables
182	pH: It's to DYE for
183	Photochemistry Ammonium Oxalate and Iodide
184	Photolithography
185	Photooxidation of Cobalt-Bound Thiolato Ligands
186	Pigment Separation in Allium cepa
187	Popcorn Towers
188	PPAR Delta Crystallography
189	Preparation of Cuprammonium Rayon Threads
190	Preparation of Ink
191	Preparation of Potash Alum
192	Preparation of Toilet Soaps
193	Prepare Pigments And Poster Paints Using Various Chemicals And Reagents
194	Project on the practice of soybean milk and its comparison with the natural milk
195	Purifying Used Cooking Oil
196	Quantum Yield Studies of Singlet Oxygen Production
197	Rate of Evaporation of Different Liquids
198	Rate of Fermentation of Wheat Flour
199	Recipe for Disaster
200	Red Cabbage pH paper
201	Redheads, Blondes, or Brunettes
202	Removal of Alcohol from the Body through Esterification
203	Reversible Sunglasses
204	Sandy Beaches: Pleasure or Pollutant
205	Slicing Ice
206	Slow the Ripening of Sliced or Chopped Produce
207	Solar Water Purification
208	Solar Electrolysis for Hydrogen Production
209	Spectroscopy
210	Stain Resistant Fabric
211	Sterilization of Water by using Bleaching Powder
212	Stop Freezing
213	Stranding and Looping
214	Study of Constituents of an Alloy
215	Analysis of Content of Ascorbic Acid in Citrus Fruits
216	Study of Diffusion of Solids in Liquids
217	Study the change in E.M.F. of a Daniel cell
218	Study the electrolysis of products of Potassium Iodide (KI)
219	Study the Rate of Diffusion
220	Study the rates of fermentation of fruit or vegetable juices
221	Studying Clean
222	Substituted Carbamate for Imaging Acetylcholinesterase
223	Surface Chemistry Colloidal Solutions
224	Surface Tension of Water
225	Sweet Self-Assembly
226	Synthesis and Characterization of a Self-Healing Polymer
227	Synthesis and Decomposition of Aspirin
228	Synthesis of Bismuth Telluride Nanowires
229	Synthesis of Gallium Oxide Nanowires
230	Synthesis of Palladium Nanowires
231	Synthesis of Quantum Dots for Application in Solar Cell Efficiency
232	Temperature's Effect on the Collision Rate Factor
233	Testing Known Antioxidants
234	That’s Some Smart Metal
235	The Alka-Seltzer Experiment
236	The Determination of the Amount of Phosphate in a Detergent
237	The Effect of an Acidic Environment on Dental Amalgam
238	The Effect of Curcumin on Metal Ions
239	The Effect of Pill Type on Disintegration Rate and Process
240	The Formation of Frosty Diamond Crystals
241	The Future is Now! Pee-ure Water
242	The Neutralizing Ability of Antacid Tablets
243	The Power of Oxygen
244	The Synthesis of Aspirin
245	The Visible Spectra of Soda Pops
246	The Window to a Spider
247	The Wonders of Water
248	Thin-Layer Chromatography vs. Spectroscopy
249	To Analyze a Sample of Brass Qualitatively
250	To Check the Ions, Present In The Toothpaste
251	To compare the rate of fermentation of a given sample of wheat flour, gram flour, rice flour, and potato
252	To Compare the Rate of Evaporation of Water
253	To Compare the Rate of Fermentation
254	To Determine the Ignition Property of Potassium Nitrate
255	To Determine which Antacid could Neutralize the most Stomach Acid
256	To Prepare a Smoke Bomb
257	To Prepare Pigments and Poster Paints
258	To Rust or Not to Rust
259	The setting of Mixture of Cement with Sand, Time, and Fly Ash
260	To Study the Constituents of an Alloy
261	To Study the Digestion of Starch by Salivary Amylase
262	To Study the Effect of Metal Coupling on the Rate of Corrosion
263	To Study the Presence of Insecticides and Pesticides in Various Fruits and Vegetables
264	To Study the Presence of Oxalate Ion in Guava Fruit
265	Use of Exothermic Reactions
266	Using Zeolites as a Fertilizer
267	Used Cooking Oil as a Substitute for Diesel
268	Variation of Conductance with Temperature in Electrolytes
269	Viability of a Simple At-Home Test
270	Vitamin C Concentrate in Bell Peppers
271	Vitamin C Content After Storage
272	Vitamin C in Fruit Juices
273	Water Concentration and Texture
274	Wet Heat: Can You Cook with Chemical Reactions
275	What Factors Affect Vitamin C in Liquids
276	What Is the Effect of Temperature on the Corrosion of Aluminum?
277	What Keeps the Baby Dry?
278	What Type of Fuel Has the Greatest Energy Per Unit Mass?
279	What Voltage Is Needed for Steel to be Protected
280	Which Grease Is Good for You?
281	Which Metals Produce the Highest Voltage
282	Which Orange Juice Contains the Most Vitamin C
283	Which Road Deicer Corrodes Steel the Most?
284	Why Are the Apples Brown?
285	What Substance Keeps Ants Away the Best?

CBSE Class 12 Chemistry Investigatory Projects will take you on a journey of scientific discovery. These fascinating topics are sure to keep your interest and take you on a fascinating journey through the world of chemistry. So, roll up your sleeves and get ready to experiment!

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Frequently Asked Questions

What is a CBSE Class 12 Chemistry Investigatory Project?

Why should I do a Chemistry Investigatory Project?

How do I choose a chemistry investigatory project topic for CBSE class 12?

Are there any specific rules or guidelines for CBSE Class 12 investigatory projects?

What are the benefits of completing a Chemistry Investigatory Project?

CBSE Class 12 Chemistry Investigatory Project Topics

Author : Akash Kumar Singh

November 14, 2023

We give an extensive list of popular CBSE class 12 chemistry investigatory project topics that students might explore in their studies in the sections that follow.

CBSE Class 12 Chemistry Investigatory Project Topics: Overview

Before we get into the CBSE Class 12 chemistry investigative project topics, let's have a look at the CBSE Class 12 exams in general.

Name of the Exam	Central Board of Secondary Education Class 12 Board Examination
Commonly Known As	CBSE Class 12 Board Exams
Conducting Body	Central Board of Secondary Education (CBSE)
Level of Examination	National level mode
Mode of Registration	Offline via the school for regular students Online for private students registration
Registration Fees	INR 1500/- for five subjects and INR 300/- per additional subject
Mode of Exam	Offline
Class 12 Language Subjects	English, Hindi, Telugu, Kannada, Sanskrit, Tamil, Malayalam, Urdu, Bengali, Marathi, Gujarati, Punjabi, etc.
Class 12 Academic Subjects	Mathematics, Biology, Physics, Chemistry, Computer Studies, Social Studies, Economics, Accountancy, Political Science, etc.
Frequency of Exam	Once a year

Read more: CBSE Class 12 Chemistry Syllabus

10 Most Popular CBSE Class 12 Chemistry Investigatory Project Topics

Adsorption

Synthesis of Aspirin

Read more: CBSE Toppers Talk

Analysis of Fertilizer

Aim: The objective of this experiment is to examine the refractive index of water using a travelling microscope.

Requirements: A beaker, a paper piece, a coin, and a traveling microscope.

Effect of Potassium Bisulphate as a Food Preservative

Aim: The objective of this project is to analyze the effect of Potassium bisulfite as a food preservative under different conditions.

Requirements: Beaker, glass bottles, balance, peeler, pestle and mortar, fresh fruits, knife, potassium bisulphite and sugar.

Sterilization of Water Using Bleaching Powder

Aim: The following experiment is conducted to determine the quantity of bleaching powder required for the sterilization or purification of different samples of water.

Extraction of various essential oils present in Ajwain (Carum), Illaichi (Cardamom), and Saunf (Fennel Seeds)

Aim: To extract essential oil present in Ajwain (Carum), Illaichi (Cardamom), and Saunf (Fennel Seeds)

Presence of Oxalate Ions in Guava Fruit and Different Stages of Ripening

Aim: To analyze the presence of oxalate ions in guava fruit and different stages of ripening.

Requirements: 100ml. Measuring flask burette, pestle and mortar, beaker, funnel, weighing machine, papers, filter, dilute H2SO4, L (N /10) KMnO4 solution.

Quantity of Presence of Casein in Different Samples of Milk

Aim: To analyze the Quantity the presence of casein in different samples of milk.

Requirements: Conical flask, Funnel, Beakers, Measuring cylinder(100 mL), Watch glass, Filter paper, 1% acetic acid, Different samples of milk, Glass rod.

Read more: CBSE Class 12 Chemistry Preparation Books

Surface Chemistry Colloidal Solutions

Aim: To study the surface chemistry of colloidal solutions.

Requirements: Two beakers (250 ml. and 50 ml.), Funnel, wire gauze, glass rod, tripod-stand, burner, filter papers, distilled water (100 ml), Arabic gum 4.5 g

Paper Chromatography

Aim: To analyze ink components in black markers/pens using paper chromatography.

Requirements: 100 mL beaker, 500 mL beaker, 90% isopropyl alcohol, Mini binder clips (2), Wooden splints, Different black pens and markers.

Top CBSE Chemistry Investigatory Project Topics for Class 12

Serial Number	CBSE Class 12 Chemistry Investigatory Project Topics
1	Abiotic Synthesis of Silicon-Based Life
2	Absorbing Ammonia
3	Acid Ice
4	Acid vs. Teeth
5	Acidity In Tea
6	Activated Charcoal
7	Adjusting Chlorine Level to Minimize Evaporation Loss
8	Adulterants in Food
9	Alternative Methods of Producing Iodized Salt
10	Aldol Condensation
11	Alka-Seltzer Rocket Race
12	Amateur Studies in Polymer Construction
13	Amorphous Solids
14	Amount of Casein in Milk
15	An Ionic Inquiry Yields Saline Solutions
16	Analysis of Honey
17	Analysis of the Bioactive Compound in Arctostaphylos in Various Solvents
18	Analysis Of Vegetables And Fruit Juices
19	Analysis of Water for Mercury Using Light
20	Analysis of fertilizers
21	Antibacterial Silver
22	Apple Dehydration
23	Are Copper Pipes a Significant Source of Copper in Drinking Water
24	Better Power
25	Biodiesel: Fuel for the Future
26	Blocking Ultraviolet Light
27	Boiling Point
28	Borax Acts or Gets the Ax
29	Burn That Fat
30	Cake Science
31	Calcium Oxalate as a Protector of Marble
32	Calories Really Count
33	Can Electricity Affect the Hardness of Water?
34	Can You Trust the Product Label?
35	Catalytic Decomposition
36	Chemical Analysis of Authentic and Artificial Red Coral
37	Chemical Investigation of Water Content and Analysis of pH
38	Chemistry in Black and White Photography
39	Chocolate Analysis
40	Commercial Antacids
41	Comparative study and qualitative analysis of different brands of cold drinks
42	Comparing Lactose Percentage between Whole Milk and Powdered Milk
43	Comparing the Differences in Clarity of Fingerprints
44	Comparing Two Recipes of Biodiesel in Terms of Flashpoint
45	Comparison of the Citric Acid Concentration
46	Composite Study of Bio-Diesel
47	Content of Cold Drinks Available in the Market
48	Control of Hydrophilicity in Nanoporous Zeolite Film
49	Controlling Crystal Growth
50	Cooking Away the Vitamins
51	Correlation Between Conductivity and Corrosion
52	Counterfeit Attack
53	Create Another Alternative Fuel: Making oxyhydrogen gas or creating hydrogen gas via electrolysis or vice versa, creating electricity from hydrogen gas
54	Density Fun with Cooking
55	Destruction of Natural Pigments by the Interaction of UV Light and Oxygen
56	Determination of caffeine in tea samples
57	Determination of contents of toothpaste
58	Determination of theta by variable solvent
59	Determine the quantity of casein in milk
60	Determining the relationship between a water sample's temperature
61	Development of a daily-use sunscreen soap
62	Dialysis of different sewage water samples and identification of various ions in resulting solutions
63	Digitally-enhanced thin-layer chromatography
64	Discoveries in the field of chemistry
65	Discovery of a new natural dye in your own backyard
66	DNAs Secret Code
67	Do Oranges Lose or Gain Vitamin C After Being Picked?
68	Does Acid Make Steel Rust Faster
69	Do all Fibers Burn at the Same Rate?
70	Does Toothpaste Prevent Bacteria Growth?
71	Does Cooking Methods Affect Vitamin C in Carrots
72	Does the Amount of Ammonia Affect Forming Salt Crystals
73	Dyeing of Wool, Silk, and Cotton in Malachite Green
74	Effect of Acid Rain on Limestone Rock
75	Effect of Different Types of Woods on the Energy
76	Effect of Electrolysis on Solar Desalination
77	Effect of metal coupling on the Rate of Corrosion
78	Effect of Potassium Bisulphite as a Food Preservative
79	Effect of sodium carbonate on the foaming capacity of a soap
80	Effect of Temperature on a Chemical Reaction
81	Effect of Temperature on the Decay of Ascorbic Acid
82	Effect of the Electrolyte's pH in Optimizing the Hydrogen Fuel Cell
83	Effect of Water and Temperature in Varying the Toxicity Levels of Different Pollutants
84	Effects of Dye on Different Types of Fabric
85	Effects of Heat on Vitamin C in Tomatoes
86	Effects of Soap, Salt, and Temperature
87	Effects of Ultraviolet Radiation on Crystal Growth
88	Effects of Voltage and Concentration
89	Electrical Cleavage of Mineral Ore
90	Electricity and Electrolytes
91	Electricity You Can Eat
92	Electrify Your Electrolytes
93	Electrochemical Cell
94	Electrographic Metal Detection
95	Electrolysis Separate More Hydrogen from Salt Water
96	Electrolyte Turns on the Solar Cell
97	Elucidation of Molecular Structure and Bonding by Viscosity
98	Energy Content in a Candy Bar
99	Enhanced Color Thin-Layer Chromatography
100	Environmental Pollution
101	Estimation of the content of bone ash
102	Evaluation of Drinking Water from Various Sources
103	Evaporation of Liquids
104	Examining Freezing Point Depression
105	Extraction of Essential Oil from Aniseed
106	Extraction of Nicotine Sulphate from Samples of Cigarettes
107	Fatty material of different soap samples
108	Fermentation
109	Find the variation of conductance with temperature in electrolytes
110	Finding EMF of Electrochemical Cell
111	Fingerprinting the Crime Scene Investigation
112	Fire Burning
113	Fizzy Relief
114	Foaming Capacity of Soaps
115	Formation and Characterization of Floating Self-Assembling Super-hydrophobic Nano-particle Membranes
116	Freezer Fun
117	From the Fryer to the Fuel Tank
118	Fruits: Healthy or Not
119	Fuel for the Future
120	Fuel Go Boom
121	Get More Hydrogen from Your Water
122	Glucose Monitoring in Porous Silicon
123	Green Chemistry Biodiesel and Bio petrol
124	Green Nanotechnology
125	Growing Crystals under Variable Conditions
126	Half-Life
127	Hello Chitin Goodbye Ions
128	Hess' Law and Thermochemistry
129	How Can Freezing Make Something Warmer
130	How Does Seawater Affect the Corrosion of Iron?
131	How Does the Amount of CO (2) Gas Compare to the Amount of CO (2) Solid?
132	How Fast Do Hydrogen Ions Diffuse through Water?
133	How to Increase the Speed of a Reaction
134	How to Power an Engine with Water
135	How Well Do Vegetable Dyes Work?
136	Hydrofoam: Changing the Way the World is Powered
137	Hydrogen Production
138	Ice Spike Formation in the Presence of a Strong Wind
139	Increase the Shelf-Life of Fruits and Veggies
140	Innovative Method to Reduce VAT Dyes Electrolytically by Avoiding Toxic Sodium Hydrosulfite
141	Investigating the Strength of Paper
142	Investigatory Project on Fertilizers
143	Invisible Ink: Modeling A Molecular Switch
144	Invisible Sunblock
145	Ionic Equilibria Control by Hydrophilic Micellar
146	Ionic Equilibria Control by Hydrophilic Micellar Sequestration
147	It's Crystal-Clear
148	Lemon Ices
149	Liquid Metals
150	Luminescent Silole Nanoparticles for Chromium (VI) Detection
151	Make Homemade Glue from Milk
152	Make a Battery Out of Fruits and Vegetables
153	Making and Testing Soap
154	Making Biodegradable Plastic
155	Making Instant Ice
156	Making Soap Out of Guava
157	Man-made Catalysts for Carbon Dioxide Capture
158	Masses of Gasses
159	Measurement of Diffusion Coefficient in Liquids
160	Measuring CO(2) with Kernels of Millet
161	Measuring Solubility of Saturated Solutions
162	Measuring Sugar Content with an iPod Touch and 3D Glasses
163	Measuring the Amount of Acetic Acid In Vinegar
164	Melodies in the Ice
165	Microencapsulation
166	Microscope Activity
167	Modeling Zeolites
168	Modification of Calcium-Phosphate Coatings on Titanium by Recombinant Amelogenin
169	Mohr's salt
170	Most Efficient Electrolyte for Hydrogen Production through Electrolysis
171	Nano-Gold For Cancer Therapy
172	Nanoparticle Stained Glass
173	Natural Dyes
174	Nitrogen: The Gas of the Future
175	Nutty Calories
176	Optimal Temperature for the Decomposition
177	Orange You Glad You Have Vitamin C
178	Oxidation of Dopamine by High-Valent Manganese A Link to Neurodegenerative Disorders?
179	Paper Chromatography
180	Percentage Purity of Iron Wire
181	Pesticides in Fruits and Vegetables
182	pH: It's to DYE for
183	Photochemistry Ammonium Oxalate and Iodide
184	Photolithography
185	Photooxidation of Cobalt-Bound Thiolato Ligands
186	Pigment Separation in Allium cepa
187	Popcorn Towers
188	PPAR Delta Crystallography
189	Preparation of Cuprammonium Rayon Threads
190	Preparation of Ink
191	Preparation of Potash Alum
192	Preparation of Toilet Soaps
193	Prepare Pigments And Poster Paints Using Various Chemicals And Reagents
194	Project on the practice of soybean milk and its comparison with the natural milk
195	Purifying Used Cooking Oil
196	Quantum Yield Studies of Singlet Oxygen Production
197	Rate of Evaporation of Different Liquids
198	Rate of Fermentation of Wheat Flour
199	Recipe for Disaster
200	Red Cabbage pH paper
201	Redheads, Blondes, or Brunettes
202	Removal of Alcohol from the Body through Esterification
203	Reversible Sunglasses
204	Sandy Beaches: Pleasure or Pollutant
205	Slicing Ice
206	Slow the Ripening of Sliced or Chopped Produce
207	Solar Water Purification
208	Solar Electrolysis for Hydrogen Production
209	Spectroscopy
210	Stain Resistant Fabric
211	Sterilization of Water by using Bleaching Powder
212	Stop Freezing
213	Stranding and Looping
214	Study of Constituents of an Alloy
215	Analysis of Content of Ascorbic Acid in Citrus Fruits
216	Study of Diffusion of Solids in Liquids
217	Study the change in E.M.F. of a Daniel cell
218	Study the electrolysis of products of Potassium Iodide (KI)
219	Study the Rate of Diffusion
220	Study the rates of fermentation of fruit or vegetable juices
221	Studying Clean
222	Substituted Carbamate for Imaging Acetylcholinesterase
223	Surface Chemistry Colloidal Solutions
224	Surface Tension of Water
225	Sweet Self-Assembly
226	Synthesis and Characterization of a Self-Healing Polymer
227	Synthesis and Decomposition of Aspirin
228	Synthesis of Bismuth Telluride Nanowires
229	Synthesis of Gallium Oxide Nanowires
230	Synthesis of Palladium Nanowires
231	Synthesis of Quantum Dots for Application in Solar Cell Efficiency
232	Temperature's Effect on the Collision Rate Factor
233	Testing Known Antioxidants
234	That’s Some Smart Metal
235	The Alka-Seltzer Experiment
236	The Determination of the Amount of Phosphate in a Detergent
237	The Effect of an Acidic Environment on Dental Amalgam
238	The Effect of Curcumin on Metal Ions
239	The Effect of Pill Type on Disintegration Rate and Process
240	The Formation of Frosty Diamond Crystals
241	The Future is Now! Pee-ure Water
242	The Neutralizing Ability of Antacid Tablets
243	The Power of Oxygen
244	The Synthesis of Aspirin
245	The Visible Spectra of Soda Pops
246	The Window to a Spider
247	The Wonders of Water
248	Thin-Layer Chromatography vs. Spectroscopy
249	To Analyze a Sample of Brass Qualitatively
250	To Check the Ions, Present In The Toothpaste
251	To compare the rate of fermentation of a given sample of wheat flour, gram flour, rice flour, and potato
252	To Compare the Rate of Evaporation of Water
253	To Compare the Rate of Fermentation
254	To Determine the Ignition Property of Potassium Nitrate
255	To Determine which Antacid could Neutralize the most Stomach Acid
256	To Prepare a Smoke Bomb
257	To Prepare Pigments and Poster Paints
258	To Rust or Not to Rust
259	The setting of Mixture of Cement with Sand, Time, and Fly Ash
260	To Study the Constituents of an Alloy
261	To Study the Digestion of Starch by Salivary Amylase
262	To Study the Effect of Metal Coupling on the Rate of Corrosion
263	To Study the Presence of Insecticides and Pesticides in Various Fruits and Vegetables
264	To Study the Presence of Oxalate Ion in Guava Fruit
265	Use of Exothermic Reactions
266	Using Zeolites as a Fertilizer
267	Used Cooking Oil as a Substitute for Diesel
268	Variation of Conductance with Temperature in Electrolytes
269	Viability of a Simple At-Home Test
270	Vitamin C Concentrate in Bell Peppers
271	Vitamin C Content After Storage
272	Vitamin C in Fruit Juices
273	Water Concentration and Texture
274	Wet Heat: Can You Cook with Chemical Reactions
275	What Factors Affect Vitamin C in Liquids
276	What Is the Effect of Temperature on the Corrosion of Aluminum?
277	What Keeps the Baby Dry?
278	What Type of Fuel Has the Greatest Energy Per Unit Mass?
279	What Voltage Is Needed for Steel to be Protected
280	Which Grease Is Good for You?
281	Which Metals Produce the Highest Voltage
282	Which Orange Juice Contains the Most Vitamin C
283	Which Road Deicer Corrodes Steel the Most?
284	Why Are the Apples Brown?
285	What Substance Keeps Ants Away the Best?

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