Updated On : March 24, 2024
Overview: Is Agriculture one of your domain subjects in CUET 2024? Knowing the comprehensive yet concise CUET Agriculture Syllabus 2024 is essential if you are eyeing top universities like BHU, LPU, TMU, etc.
Agriculture is one of the 29 domain subjects offered in the CUET 2024 exam. Many top Central, State, Deemed-to-be, & Private universities offer UG programs in Agriculture.
The question paper on this domain subject includes essential topics like genetics, plant breeding, crop production & diversification, majorly with other topics that we'll discuss further.
You will be tested based on your knowledge and understanding of the topics you studied in Class 12th. Let's look at the important units and topics of the CUET Agriculture Syllabus 2024 that you should prepare for your exam.
For the exam, you can select up to a maximum of 6 subjects. An ideal choice would be to select a combination like:
1/ 2 language+ 3 / 4 domain subjects + 1 general test leading to 6 subjects.
This will help you maximize your total score for your desired course of study in prestigious universities.
The exam pattern for Agriculture is:
Particulars |
Details |
Mode |
Online |
Type of Questions |
MCQs |
Questions to be attempted |
40 out of 50 (mandatory) (Choice of 10 questions) |
Total Marks |
40 x 5= 200 |
Time Duration |
45 minutes |
Marking Scheme |
+5 for each correct answer -1 for each wrong answer 0 for unanswered questions |
We know you want to secure admission to the best college on the CUET 2024 University List. To do so, first, you must thoroughly go through the syllabus.
There are 4 major important topics from the CUET Agriculture Syllabus. It includes:
Now, let's know what topics each unit covers:
Difficulty: Easy to Moderate
Scoring Potential: High
This unit covers important fundamental concepts of Agriculture and their application. It involves memorizing more terms, basic concepts and processes. Focus more on a deeper understanding of concepts like gene manipulation and heredity.
Agrometeorology |
Elements of temperature: weather-rainfall, wind velocity, humidity |
Climate change concepts in relation to crop production |
|
Sunshine weather forecasting |
|
Biochemistry |
pH & buffers |
Vitamins & Enzymes |
|
Classification & nomenclature of carbohydrates, lipids & proteins |
|
Microbiology |
Microbial cell structure |
Role of micro-organisms in fermentation, respiration & organic matter decomposition |
|
Micro-organisms- Algae, Fungi, Bacteria, Actinomycetes, Protozoa & Viruses. |
|
Genetics & Plant Breeding |
Cell & its structure, cell division-mitosis & meiosis with their significance |
Organization of genetic materials in DNA, chromosomes & RNA |
|
Mendel's laws of inheritance, reasons for success & absence of linkages in Mendel's experiments |
|
Quantitative inheritance, continuous & discontinuous variation in plants |
|
Monogenic & polygenic inheritance |
|
Role of Genetics in Plant Breeding, Self & cross-pollinated crops |
|
Methods of breeding in field crops |
|
Introduction, hybridization, selection, mutation & polyploidy, tissue & cell culture |
|
Plant Biotechnology: Its definition & scope in crop production |
Difficulty: Easy to Moderate
Scoring Potential: Moderate
This unit involves more practical concepts, such as animal breeds and management practices. While preparing, focus on understanding specific animal care requirements and disease control steps.
Basis |
Details |
Scope & Importance |
Importance of livestock in agriculture & industry |
Important Indian & exotic breeds, distribution of cows, buffaloes, & poultry in India |
|
White Revolution in India |
|
Artificial Insemination |
Reproductive organs, collection & dilution |
Preservation of semen & artificial insemination |
|
Role of artificial insemination in cattle improvement |
|
Livestock Products: Processing & marketing of milk & milk products |
|
Care & Management |
Systems of cattle & poultry housing |
Principles of feeding & its practices |
|
Balanced ration definition & ingredients |
|
Management of calves, bullocks, pregnant, milch animals, chicks, poultry and cockerels & layers |
|
Signs of sick animals, symptoms of common diseases in cattle, poultry, Rinderpest, black quarter, foot and mouth, mastitis and hemorrhagic septicemia coccidiosis |
|
Fowl pox & Ranikhet disease, prevention and control |
Difficulty: Easy to Moderate
Scoring Potential: High
This unit has direct questions, so you should focus more on understanding specific techniques and problem-solving related to weed control and diseases. It's a high-scoring unit.
Introduction |
Targets & achievements in India's foodgrain production since independence & its future projections |
Commercialization of agriculture & its scope in India, sustainable crop production |
|
Classification of field crops based on utility, such as cereals, oil seeds, pulses, fibre, sugar, and forage crops. |
|
Soil, Fertility of Soil, Fertilisers & Manures |
Soil and its pH, texture, structure, organisms, tilth, fertility, and soil health |
Essential plant nutrients, their functions, & deficiency symptoms |
|
Types of Soil in India, Their Characteristics |
|
Organic manure, essential fertilizers including straight and complex fertilizer mixtures |
|
Biofertilizers and system of integrated nutrient management |
|
Irrigation & Drainage |
Sources of irrigation (rain, tanks, canals, wells, rivers,tubewells) |
Scheduling of irrigation based on essential stages of growth, soil moisture content, time interval & weather parameters |
|
Water requirement of crops & Watershed management |
|
Methods of irrigation and drainage |
|
Weed Control |
Weed control & methods of weed control (cultural, chemical, mechanical, biological principles & Integrated weed management) |
Crops |
Seedbed preparation, seed treatment, time & method of sowing/planting |
Seed rate; dose, method, & time of fertilizer application, and irrigation |
|
Intercultural & weed control; common pests & diseases caused by bacteria, fungi viruses, and nematode, their control, integrated pest management, harvesting, threshing |
|
Post-harvest technology: storage, processing, & marketing of major field crops-rice, wheat, sorghum, maize, pearl millet, groundnut, pigeon-pea, gram, mustard, sugarcane, cotton & berseem |
Difficulty: Easy to Moderate
Scoring Potential: Moderate
This unit deals with cultivation practices specifically for fruits and vegetables. You should focus on understanding specific crop types, techniques like Grafting, and various planting systems.
Introduction |
Importance of fruits & vegetables in human diet, Crop diversification & processing industry, Orchard- location, layout, ornamental gardening & kitchen garden |
Planting System & Training |
Intercropping, pruning & protection from frost & sunburn Trees, climbers, shrubs, annuals, perennials-definition with examples |
Propagation by seed, cutting, budding, layering & grafting |
|
Cultivation practices, processing &marketing |
Fruits - mango, banana, papaya, guava, citrus fruits, grapes |
Vegetables - Radish, tomato, potato, carrot, onion, cauliflower, brinjal, spinach, and cabbage |
|
Flowers – Roses, Gladiolus, canna, chrysanthemums, and marigold |
|
Principles and methods of fruit and vegetable preservation |
|
Preparation of jellies, jams, ketchup, chips & their packing |
This detailed CUET Agriculture Syllabus will help you prepare for relevant topics. You should design a proper study plan to better understand each unit and subtopics. Learn How To Attempt CUET Question Paper 2024 to score high marks in the exam.
Multiple books on this subject are available on the market. However, we advise you to prepare books from renowned publishers covering the latest CUET Agriculture Syllabus.
The recommended books for preparing this subject are:
Books |
Publisher |
Class 11th & 12th Textbooks |
NCERT |
ICAR AIEEA UG Entrance Exam (Agriculture) |
Arihant Express/ R. Gupta |
Fundamentals of Agriculture |
Arun Katyayan |
With your preparation from these books, you'll cover all the topics in the CUET Agriculture Syllabus.
Conclusion
In conclusion, Unit 1 holds the highest scoring potential in this paper, encompassing around 30-40% of the exam. You should dedicate around 0.5- 1 hour to this unit daily, followed by 25-30 minutes to solve the previous year's papers and other units separately each day.
Attempt 2-3 CUET mock tests 2024 for this paper in a week to analyze your preparation regularly.
It is crucial to know that when preparing for this exam, you should not feel overwhelmed by the CUET Agriculture Syllabus 2024 and stay calm.
Boost your CUET exam preparation: CUET Online Coaching 2024 by SuperGrads
Get CUET Study Materials 2024 [Free]
Fill your details
Frequently Asked Questions
How many marks are there in CUET agriculture?
How many hours should be dedicated to this attempt in order to fully prepare for the CUET?
What is a good score in CUET for B.Sc. Agriculture?
Is CUET required for BSc in Agriculture?
Who is eligible for CUET Agriculture?
Is CUET required for BSc Agriculture?
March 24, 2024
Overview: Is Agriculture one of your domain subjects in CUET 2024? Knowing the comprehensive yet concise CUET Agriculture Syllabus 2024 is essential if you are eyeing top universities like BHU, LPU, TMU, etc.
Agriculture is one of the 29 domain subjects offered in the CUET 2024 exam. Many top Central, State, Deemed-to-be, & Private universities offer UG programs in Agriculture.
The question paper on this domain subject includes essential topics like genetics, plant breeding, crop production & diversification, majorly with other topics that we'll discuss further.
You will be tested based on your knowledge and understanding of the topics you studied in Class 12th. Let's look at the important units and topics of the CUET Agriculture Syllabus 2024 that you should prepare for your exam.
For the exam, you can select up to a maximum of 6 subjects. An ideal choice would be to select a combination like:
1/ 2 language+ 3 / 4 domain subjects + 1 general test leading to 6 subjects.
This will help you maximize your total score for your desired course of study in prestigious universities.
The exam pattern for Agriculture is:
Particulars |
Details |
Mode |
Online |
Type of Questions |
MCQs |
Questions to be attempted |
40 out of 50 (mandatory) (Choice of 10 questions) |
Total Marks |
40 x 5= 200 |
Time Duration |
45 minutes |
Marking Scheme |
+5 for each correct answer -1 for each wrong answer 0 for unanswered questions |
We know you want to secure admission to the best college on the CUET 2024 University List. To do so, first, you must thoroughly go through the syllabus.
There are 4 major important topics from the CUET Agriculture Syllabus. It includes:
Now, let's know what topics each unit covers:
Difficulty: Easy to Moderate
Scoring Potential: High
This unit covers important fundamental concepts of Agriculture and their application. It involves memorizing more terms, basic concepts and processes. Focus more on a deeper understanding of concepts like gene manipulation and heredity.
Agrometeorology |
Elements of temperature: weather-rainfall, wind velocity, humidity |
Climate change concepts in relation to crop production |
|
Sunshine weather forecasting |
|
Biochemistry |
pH & buffers |
Vitamins & Enzymes |
|
Classification & nomenclature of carbohydrates, lipids & proteins |
|
Microbiology |
Microbial cell structure |
Role of micro-organisms in fermentation, respiration & organic matter decomposition |
|
Micro-organisms- Algae, Fungi, Bacteria, Actinomycetes, Protozoa & Viruses. |
|
Genetics & Plant Breeding |
Cell & its structure, cell division-mitosis & meiosis with their significance |
Organization of genetic materials in DNA, chromosomes & RNA |
|
Mendel's laws of inheritance, reasons for success & absence of linkages in Mendel's experiments |
|
Quantitative inheritance, continuous & discontinuous variation in plants |
|
Monogenic & polygenic inheritance |
|
Role of Genetics in Plant Breeding, Self & cross-pollinated crops |
|
Methods of breeding in field crops |
|
Introduction, hybridization, selection, mutation & polyploidy, tissue & cell culture |
|
Plant Biotechnology: Its definition & scope in crop production |
Difficulty: Easy to Moderate
Scoring Potential: Moderate
This unit involves more practical concepts, such as animal breeds and management practices. While preparing, focus on understanding specific animal care requirements and disease control steps.
Basis |
Details |
Scope & Importance |
Importance of livestock in agriculture & industry |
Important Indian & exotic breeds, distribution of cows, buffaloes, & poultry in India |
|
White Revolution in India |
|
Artificial Insemination |
Reproductive organs, collection & dilution |
Preservation of semen & artificial insemination |
|
Role of artificial insemination in cattle improvement |
|
Livestock Products: Processing & marketing of milk & milk products |
|
Care & Management |
Systems of cattle & poultry housing |
Principles of feeding & its practices |
|
Balanced ration definition & ingredients |
|
Management of calves, bullocks, pregnant, milch animals, chicks, poultry and cockerels & layers |
|
Signs of sick animals, symptoms of common diseases in cattle, poultry, Rinderpest, black quarter, foot and mouth, mastitis and hemorrhagic septicemia coccidiosis |
|
Fowl pox & Ranikhet disease, prevention and control |
Difficulty: Easy to Moderate
Scoring Potential: High
This unit has direct questions, so you should focus more on understanding specific techniques and problem-solving related to weed control and diseases. It's a high-scoring unit.
Introduction |
Targets & achievements in India's foodgrain production since independence & its future projections |
Commercialization of agriculture & its scope in India, sustainable crop production |
|
Classification of field crops based on utility, such as cereals, oil seeds, pulses, fibre, sugar, and forage crops. |
|
Soil, Fertility of Soil, Fertilisers & Manures |
Soil and its pH, texture, structure, organisms, tilth, fertility, and soil health |
Essential plant nutrients, their functions, & deficiency symptoms |
|
Types of Soil in India, Their Characteristics |
|
Organic manure, essential fertilizers including straight and complex fertilizer mixtures |
|
Biofertilizers and system of integrated nutrient management |
|
Irrigation & Drainage |
Sources of irrigation (rain, tanks, canals, wells, rivers,tubewells) |
Scheduling of irrigation based on essential stages of growth, soil moisture content, time interval & weather parameters |
|
Water requirement of crops & Watershed management |
|
Methods of irrigation and drainage |
|
Weed Control |
Weed control & methods of weed control (cultural, chemical, mechanical, biological principles & Integrated weed management) |
Crops |
Seedbed preparation, seed treatment, time & method of sowing/planting |
Seed rate; dose, method, & time of fertilizer application, and irrigation |
|
Intercultural & weed control; common pests & diseases caused by bacteria, fungi viruses, and nematode, their control, integrated pest management, harvesting, threshing |
|
Post-harvest technology: storage, processing, & marketing of major field crops-rice, wheat, sorghum, maize, pearl millet, groundnut, pigeon-pea, gram, mustard, sugarcane, cotton & berseem |
Difficulty: Easy to Moderate
Scoring Potential: Moderate
This unit deals with cultivation practices specifically for fruits and vegetables. You should focus on understanding specific crop types, techniques like Grafting, and various planting systems.
Introduction |
Importance of fruits & vegetables in human diet, Crop diversification & processing industry, Orchard- location, layout, ornamental gardening & kitchen garden |
Planting System & Training |
Intercropping, pruning & protection from frost & sunburn Trees, climbers, shrubs, annuals, perennials-definition with examples |
Propagation by seed, cutting, budding, layering & grafting |
|
Cultivation practices, processing &marketing |
Fruits - mango, banana, papaya, guava, citrus fruits, grapes |
Vegetables - Radish, tomato, potato, carrot, onion, cauliflower, brinjal, spinach, and cabbage |
|
Flowers – Roses, Gladiolus, canna, chrysanthemums, and marigold |
|
Principles and methods of fruit and vegetable preservation |
|
Preparation of jellies, jams, ketchup, chips & their packing |
This detailed CUET Agriculture Syllabus will help you prepare for relevant topics. You should design a proper study plan to better understand each unit and subtopics. Learn How To Attempt CUET Question Paper 2024 to score high marks in the exam.
Multiple books on this subject are available on the market. However, we advise you to prepare books from renowned publishers covering the latest CUET Agriculture Syllabus.
The recommended books for preparing this subject are:
Books |
Publisher |
Class 11th & 12th Textbooks |
NCERT |
ICAR AIEEA UG Entrance Exam (Agriculture) |
Arihant Express/ R. Gupta |
Fundamentals of Agriculture |
Arun Katyayan |
With your preparation from these books, you'll cover all the topics in the CUET Agriculture Syllabus.
Conclusion
In conclusion, Unit 1 holds the highest scoring potential in this paper, encompassing around 30-40% of the exam. You should dedicate around 0.5- 1 hour to this unit daily, followed by 25-30 minutes to solve the previous year's papers and other units separately each day.
Attempt 2-3 CUET mock tests 2024 for this paper in a week to analyze your preparation regularly.
It is crucial to know that when preparing for this exam, you should not feel overwhelmed by the CUET Agriculture Syllabus 2024 and stay calm.
Boost your CUET exam preparation: CUET Online Coaching 2024 by SuperGrads
Get CUET Study Materials 2024 [Free]
Fill your details
Frequently Asked Questions
How many marks are there in CUET agriculture?
How many hours should be dedicated to this attempt in order to fully prepare for the CUET?
What is a good score in CUET for B.Sc. Agriculture?
Is CUET required for BSc in Agriculture?
Who is eligible for CUET Agriculture?
Is CUET required for BSc Agriculture?